If you're looking for a hearty and flavorful vegetarian meal that's easy to make, look no further than this delicious Vegetarian Tamale Pie recipe. This dish combines the flavors of savory black beans, sweet corn, tangy salsa, and spicy jalapenos with a moist and fluffy cornbread topping for a satisfying and filling meal that's perfect for any occasion.
To make this recipe, you'll need a few basic ingredients, including canned black beans, corn, and salsa, as well as a few fresh ingredients like onions, garlic, and jalapenos. You'll also need a few baking staples like flour, baking powder, and salt, as well as some vegetable oil and milk to make the cornbread topping.
To get started, preheat your oven to 375°F and gather all of your ingredients. Begin by heating a tablespoon of vegetable oil in a large skillet over medium heat. Once the oil is hot, add in your chopped onions and garlic and sauté for a few minutes until they begin to soften.
Next, add in your canned black beans, corn, salsa, and diced jalapenos and stir everything together until well combined. Let the mixture simmer for a few minutes until heated through and then transfer it to a 9-inch baking dish.
Now it's time to make the cornbread topping. In a medium bowl, whisk together your flour, cornmeal, baking powder, and salt until well combined. Add in your vegetable oil and milk and whisk everything together until you have a smooth and slightly thick batter.
Pour the cornbread batter over the top of your black bean mixture in the baking dish and spread it out evenly with a spatula. Bake your Vegetarian Tamale Pie in the preheated oven for 25-30 minutes, or until the cornbread topping is golden brown and a toothpick inserted into the center comes out clean.
Once your Vegetarian Tamale Pie is done, let it cool for a few minutes before serving. You can garnish it with some fresh cilantro, diced avocado, or a dollop of sour cream if you like. This dish is great served on its own or with a side of rice or salad.
In addition to being delicious and easy to make, this Vegetarian Tamale Pie recipe is also very versatile. You can customize it to your liking by adding in different vegetables, spices, or cheeses. You can also make it vegan by using non-dairy milk and omitting the cheese.
Overall, this Vegetarian Tamale Pie recipe is a fantastic option for anyone looking for a tasty and satisfying vegetarian meal. It's filling, flavorful, and easy to make,
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